Reading the posts about take out and such, Im asking myself WHY risk it? If its about supporting the business, send em a 20 in the mail.
Why go out around people when its not needed?
Its probably just me since ive not had any restaurant food in like 6-7 years if you discount hospital food.
Fill me in, what is the risk you are talking about?
This is now a nearly 4-year-old outdated thread posted right in the middle of the original early only weeks old COVID panic when nearly EVERYONE knew anything for certain, all guessing/hunches aside.
Reality check, that half the population is smarter then 50% of the people and it's a constantly contested fact.
