Reading the posts about take out and such, Im asking myself WHY risk it? If its about supporting the business, send em a 20 in the mail.
Why go out around people when its not needed?
Its probably just me since ive not had any restaurant food in like 6-7 years if you discount hospital food.
1st note the powers that be say that covid-19 can live for a day on cardboard... several days on plastic.
I see commercials on TV now from Little Caesar's, Papa Johns & Domino's saying they never touch the "Pizza" after it comes out of the oven... then show them scooping them into a box.... But they don't say is
whether or not the guy putting the boxes together is
wearing gloves ???
