Randy... where is the leak at now with your currant
plate... isnt that a Indy plate and isnt it about a
1/4" thick... if I recall the heads hang over the
plate so you have to put the plate on first then the
heads or maybe slide it in from the front(but that may
not allow for a good bead of sealer)... back in the
day when I ran BB I hated those tin valley pans