Originally Posted by dizuster
I had a stock magnum can reground years ago. It had enough meat on it to go 224/230@ .050" with .499"/.501" lift.

Call around and see if you can get yours reground... It was $125 when I had it done by cam motion.


Mine is a 360/380 crate engine. Probably lots of meat and I want milder. One guy said if it's a steel core he would do it but a cast core he didn't want to touch? Someone thought due to "hardening"?

CrAzYMoPaRGuY