Their ground beef (yes I used that term loosely) gives me heartburn like nothing else. Something about the seasoning.

I stick to the steak and chicken items. I don't have any real problems. Flavor is pretty good for what it is, drive thru food.

That is as close as it gets to "normal" in my opinion.

I eat there for on the run calories. If I have a job to do and don't have time to cook or dine in I will hit a drive thru. I often have days jumping from job to job and a drive thru is my only option to keep my energy up.

I haven't found a drive thru that has good or great food, just edible in a pinch.

Arby's is the one that give me gut trouble.

I am about to have to stop eating from drive thru for a few months.

I have found if I catch a winter cold it is after I eat at a drive thru. I can tell you from experience if you are sick and in the restaurant business they will still allow you to work. You don't get paid if you don't show up and they end up short staffed if you call out so everybody looks the other way.