The .300 is the thickness of the head between the pushrod hole and the intake port, thus is the amount of meat I have to work with to cut. I wanted to open the pushrod hole up to the point where I have .020 clearance. Since the pushrods are tapered the higher they go, the bigger they are. When I was checking the scrub on the rocker arms, I noticed I got to a point in rolling the engine over by hand that it stopped. I have over .250 of piston to valve clearance, so checked the push rods and it appears I had a couple that were touching.

pushrod1.jpg

'75 Plymouth Duster
Phase I 451 906/590/2-660 10.75/126
Phase II 451 Stage VI/590/1050 9.82/135
Phase III 383 906/Victor-Pump gas 11.30/119

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